Artichoke & Spinach Panini with Fried Chickpeas

Sourdough Bread Vegan (Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Contains 2% Or Less Of The Following: Acetic Acid, Lactic Acid, Fumaric Acid, Soybean Oil, Sugar, Salt, Calcium Propionate And Potassium Sorbate (preservatives), Wheat Flour, Wheat Starch, Ascorbic Acid, Enzymes. allergens: Contains Wheat. (not Made With Be Ingredients) May contain Sesame seeds), Veganaise Soy Free (Expeller-Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice), Artichoke Hearts (artichoke hearts, salt, water, citric acid), Tofu (Water, Soybeans, Calcium Sulfate, Calcium Chloride), Kosher Salt (Salt), Baby Spinach 4/lbs /cs, Garbanzo Beans (Cooked Dried Chick Peas, Water, Salt), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Lime Juice, Ground Cayenne (Red Pepper), Nutritional Yeats Flakes (Nutritional Yeast Flakes), Cracked Black Pepper (Black Pepper), Garlic

Allergens: Gluten, Soybeans, Sesame, Pea Protein