Vegan Lomo Saltado (Peruvian Beef Stir-Fry)
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Nutrition
- Calories
- 133
- Fat
- 4.3g
- Carbs
- 6.2g
- Protein
- 13.4g
Serving 4 oz · 133 cal
1 servings per container
- Total Fat
- 4.3g
- Total Carbohydrate
- 6.2g · 5%
- Saturated Fat
- 0.2g
- Dietary Fiber
- 1.2g · 3%
- Trans Fat
- 0g
- Total Sugars
- 1.1g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 1342mg · 89%
- Protein
- 13.4g
- Iron
- 2mg · 11%
- Vitamin C
- 7.1mg · 8%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 31mg · 2%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 6.2g · 5%
- Insoluble Fiber
- 0g
- Potassium
- 174.6mg · 4%
- Soluble Fiber
- 0g
Ingredients
Aji Amarillo Pepper Sauce (YELLOW HOT PEPPERS, WATER, SEA SALT, CITRIC ACID (AS ACIDULANT), XANTHAN GUM (THICKENING AGENT).), Vegan Beef Strip (Water, Vital Wheat Gluten, Soy Protein Isolate, 2% Or Less Of: Yeast Extract, Barley Malt Extract, Garlic Powder, Canola Oil, Onion Powder, Sugar, Salt, Natural Flavors, Spices. Contains: Soy, Wheat), Red Onions (Red Onion), Green Peppers (Green Pepper), Cilantro (Cilantro), Tomato (Tomato), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Mushroom Button (Mushroom), White Vinegar (White Distilled Vinegar, Diluted With Water To 5% Acidity), Garlic, Kosher Salt (Salt), Black Pepper (Black Pepper)
Allergens: Gluten, Soybeans
History
Served 2 days in the last year · First served Fri, Oct 2
251 North (Lunch, Dinner)
251 North (Lunch, Dinner)