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Vegetable Breakfast Wrap

veganvegetariangluten

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Nutrition

Calories
478
Fat
13g
Carbs
71.1g
Protein
32.5g

Serving 1 each · 478 cal

1 servings per container

Total Fat
13g
Total Carbohydrate
71.1g · 55%
Saturated Fat
1.5g
Dietary Fiber
10.5g · 28%
Trans Fat
0g
Total Sugars
9.3g
Cholesterol
0mg
Added Sugars
0g · 0%
Sodium
1788mg · 119%
Protein
32.5g
Iron
11.2mg · 62%
Vitamin C
4.3mg · 5%
Vitamin A - RE
0mcg · 0%
Calcium
957.7mg · 74%
Trans Fatty Acid
0g
Carbohydrates
71.1g · 55%
Insoluble Fiber
0.1g
Potassium
55.8mg · 1%
Soluble Fiber
0g
Ingredients

Vegan Just Egg (Water, Mung Bean Protein, Expeller-pressed Canola Oil, Contains Less Than 2% Of Dehydrated Onion, Gellan Gum, Carrot Extractives (color), Turmeric Extractives (color), Potassium Citrate, Salt, Sugar, Tapioca Syrup Solids, Tetrasodium Pyrophosphate, Transglutaminase, Nisin (preservative).), Spinach Wrap 12" (Enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (contains One Or More Of The Following: Palm Oil And/or Olive Oil), Contains 2% Or Less Of The Following: Seasoning (spinach Powder, Onion And Garlic Powder, Salt, Spice, Artificial Colors (yellow #5 And Blue #1), And Silicon Dioxide To Prevent Caking), Salt, Aluminum-free Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Preservatives (calcium Propionate, Sorbic Acid), Dough Conditioner (fumaric Acid, Xanthan Gum, Mono-and Diglycerides, Sodium Metabisulphite) Allergens: Wheat), Fancy Mushroom, Spinach, Tomato (Tomato), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Kosher Salt (Salt)

Allergens: Gluten

Official label

History

Served 2 days in the last year · First served Mon, Oct 5

  1. 251 North (Breakfast)

  2. 251 North (Breakfast)