Spicy Hunan Steamed Tofu
veganvegetarianglutensesamesoy
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Nutrition
- Calories
- 106
- Fat
- 6g
- Carbs
- 4.9g
- Protein
- 10.8g
Serving 4 oz · 106 cal
1 servings per container
- Total Fat
- 6g
- Total Carbohydrate
- 4.9g · 4%
- Saturated Fat
- 0.8g
- Dietary Fiber
- 1.3g · 4%
- Trans Fat
- 0g
- Total Sugars
- 0.7g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 243.6mg · 16%
- Protein
- 10.8g
- Iron
- 1.9mg · 10%
- Vitamin C
- 16.3mg · 18%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 51.4mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 4.9g · 4%
- Insoluble Fiber
- 0.3g
- Potassium
- 195.6mg · 5%
- Soluble Fiber
- 0.1g
Ingredients
Tofu (Water, Soybeans, Calcium Sulfate, Calcium Chloride), Sliced Mushrooms 10# (Mushroom), Water, Red Pepper 25# CS, Chili and Garlic Paste (Chilli, Salt, Soy Bean Oil Garlic), Green Onions, Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame), Ginger, Garlic
Allergens: Gluten, Soybeans, Sesame
History
Served 5 days in the last year · First served Fri, Oct 2
South Campus (Lunch, Dinner), Yahentamitsi (Lunch, Dinner)
South Campus (Lunch, Dinner)
Yahentamitsi (Lunch, Dinner)
Yahentamitsi (Lunch)
Yahentamitsi (Lunch, Dinner)