Breaded Chicken Cutlet
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Nutrition
- Calories
- 259
- Fat
- 12.2g
- Carbs
- 21.4g
- Protein
- 19.8g
Serving 1 each · 259 cal
1 servings per container
- Total Fat
- 12.2g
- Total Carbohydrate
- 21.4g · 16%
- Saturated Fat
- 0g
- Dietary Fiber
- 3.1g · 8%
- Trans Fat
- 0g
- Total Sugars
- 0g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 473.1mg · 32%
- Protein
- 19.8g
- Iron
- 2.7mg · 15%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 45.8mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 21.4g · 16%
- Insoluble Fiber
- 0g
- Potassium
- 274.7mg · 7%
- Soluble Fiber
- 0g
Ingredients
Vegan Breaded Chicken Cutlet (Water, Wheat Flour, Soy Protein Isolate, Vital Wheat Gluten, Canola Oil, Enriched Wheatflour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), 2% Or Less Of: Methylcellulose, Salt, Sugar, Rice Flour, Ancient Grain Flour (khorasan Wheat), Modified Potato Starch, Potato Starch, Yeast, Natural Flavors, Yeast Extract, Titanium Dioxide (color), Garlic Powder, Spices, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Lactic Acid, Sunflower Oil.contains: Soy, Wheat)
Allergens: Gluten, Soybeans
History
Served 7 days in the last year · First served Sat, Oct 3
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)