Spicy Chana Masala Chickpeas
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Nutrition
- Calories
- 109
- Fat
- 3.2g
- Carbs
- 17g
- Protein
- 4.3g
Serving 3 oz · 109 cal
1 servings per container
- Total Fat
- 3.2g
- Total Carbohydrate
- 17g · 13%
- Saturated Fat
- 0.1g
- Dietary Fiber
- 3.6g · 9%
- Trans Fat
- 0g
- Total Sugars
- 3.1g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 105.2mg · 7%
- Protein
- 4.3g
- Iron
- 0.8mg · 4%
- Vitamin C
- 7.6mg · 8%
- Vitamin A - RE
- 1102.9mcg · 123%
- Calcium
- 15.2mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 17g · 13%
- Insoluble Fiber
- 0g
- Potassium
- 706.8mg · 18%
- Soluble Fiber
- 0g
Ingredients
Water, Red Bliss Potato, Garbanzo Beans (Cooked Dried Chick Peas, Water, Salt), Spanish Onions (Onions), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Ginger, Garlic, Thai Red/Green Chili (Thai Red Chili), Ground Coriander (Coriander), Ground Cumin (Cumin), Paprika (Paprika, And Silicon Dioxide), Ground Turmeric (Turmeric), Kosher Salt (Salt), Granulated Sugar (Granulated Sugar), Black Pepper (Black Pepper)
Allergens: Pea Protein
History
Served 7 days in the last year · First served Fri, Oct 2
251 North (Lunch)
South Campus (Dinner)
251 North (Lunch, Dinner)
South Campus (Lunch)
251 North (Lunch, Dinner)
251 North (Lunch, Dinner)
251 North (Dinner)