Tofu
veganvegetariansoy
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Nutrition
- Calories
- 122
- Fat
- 7.3g
- Carbs
- 2.8g
- Protein
- 14g
Serving 3 oz · 122 cal
1 servings per container
- Total Fat
- 7.3g
- Total Carbohydrate
- 2.8g · 2%
- Saturated Fat
- 0.9g
- Dietary Fiber
- 0.9g · 2%
- Trans Fat
- 0g
- Total Sugars
- 0g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 4.7mg · 0%
- Protein
- 14g
- Iron
- 1.3mg · 7%
- Vitamin C
- 0mg · 0%
- Calcium
- 74.8mg · 6%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 2.8g · 2%
Ingredients
Tofu (Water, Soybeans, Calcium Sulfate, Calcium Chloride)
Allergens: Soybeans
History
Served 2 days in the last year · First served Mon, Oct 5
South Campus (Dinner)
South Campus (Dinner)