Banana Crunch Pancakes
veganvegetarian
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Nutrition
- Calories
- 127
- Fat
- 0.6g
- Carbs
- 28.2g
- Protein
- 2.8g
Serving 1 EACH · 127 cal
1 servings per container
- Total Fat
- 0.6g
- Total Carbohydrate
- 28.2g · 22%
- Saturated Fat
- 0g
- Dietary Fiber
- 1.3g · 4%
- Trans Fat
- 0g
- Total Sugars
- 6.4g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 119.8mg · 8%
- Protein
- 2.8g
- Iron
- 1.1mg · 6%
- Vitamin C
- 2.1mg · 2%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 49.2mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 28.2g · 22%
- Insoluble Fiber
- 0g
- Potassium
- 128mg · 3%
- Soluble Fiber
- 0g
Ingredients
Gluten Free Pancake Mix Pink Bakery, Water, Banana (Banana), Canola Oil (Canola Oil)
History
Served 4 days in the last year · First served Sun, Oct 4
251 North (Breakfast)
251 North (Breakfast)
251 North (Breakfast)
251 North (Breakfast)