Vegan Pancake Gluten Free
veganvegetarian
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Nutrition
- Calories
- 128
- Fat
- 3g
- Carbs
- 22.6g
- Protein
- 2.5g
Serving 1 each · 128 cal
1 servings per container
- Total Fat
- 3g
- Total Carbohydrate
- 22.6g · 17%
- Saturated Fat
- 0.2g
- Dietary Fiber
- 0.7g · 2%
- Trans Fat
- 0g
- Total Sugars
- 3.4g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 119.5mg · 8%
- Protein
- 2.5g
- Iron
- 1mg · 6%
- Vitamin C
- 0mg · 0%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 48mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 22.6g · 17%
- Insoluble Fiber
- 0g
- Potassium
- 128mg · 3%
- Soluble Fiber
- 0g
Ingredients
Gluten Free Pancake Mix Pink Bakery, Water, Canola Oil (Canola Oil)
History
Served 10 days in the last year · First served Fri, Oct 2
251 North (Breakfast), South Campus (Breakfast), Yahentamitsi (Breakfast)
Yahentamitsi (Breakfast)
251 North (Breakfast)
251 North (Breakfast)
251 North (Breakfast), South Campus (Breakfast), Yahentamitsi (Breakfast)
Yahentamitsi (Breakfast)
251 North (Breakfast), South Campus (Breakfast)
251 North (Breakfast), Yahentamitsi (Breakfast)
Yahentamitsi (Lunch)
251 North (Breakfast), South Campus (Breakfast), Yahentamitsi (Breakfast)