SEAWEED SALAD
veganvegetariansesamesoy
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Nutrition
- Calories
- 40
- Fat
- 2.1g
- Carbs
- 4.9g
- Protein
- 0.9g
Serving 1 oz · 40 cal
1 servings per container
- Total Fat
- 2.1g
- Total Carbohydrate
- 4.9g · 4%
- Saturated Fat
- 0.3g
- Dietary Fiber
- 0.3g · 1%
- Trans Fat
- 0g
- Total Sugars
- 2.9g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 182.1mg · 12%
- Protein
- 0.9g
- Iron
- 0.7mg · 4%
- Vitamin C
- 0.8mg · 1%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 61.4mg · 5%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 4.9g · 4%
- Insoluble Fiber
- 0g
- Potassium
- 0mg · 0%
- Soluble Fiber
- 0g
Ingredients
Goma Wakame Seaweed Salad (wakame seaweed, sesame seeds, sesame oil, rice vinegar, and sugar. salt, soy sauce, mirin, chili pepper, kikurage mushroom)
Allergens: Soybeans, Sesame
History
Served 1 day in the last year · First served Sun, Oct 11
251 North (Lunch, Dinner)