Gremolata butter Tilapia
dairyfish
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Nutrition
- Calories
- 157
- Fat
- 7.5g
- Carbs
- 2.2g
- Protein
- 18.8g
Serving 4 oz · 157 cal
1 servings per container
- Total Fat
- 7.5g
- Total Carbohydrate
- 2.2g · 2%
- Saturated Fat
- 4.2g
- Dietary Fiber
- 0.6g · 2%
- Trans Fat
- 0g
- Total Sugars
- 0.9g
- Cholesterol
- 62.6mg
- Added Sugars
- 0g · 0%
- Sodium
- 59.8mg · 4%
- Protein
- 18.8g
- Iron
- 0.4mg · 2%
- Vitamin C
- 7.3mg · 8%
- Vitamin A - RE
- 313.7mcg · 35%
- Calcium
- 23.7mg · 2%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 2.2g · 2%
- Insoluble Fiber
- 0g
- Potassium
- 89.9mg · 2%
- Soluble Fiber
- 0g
Ingredients
Tilapia, Lemons, Shallots, Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Italian Parsley (Parsley), Garlic Peeled , Black Pepper (Black Pepper), Kosher Salt (Salt)
Allergens: Dairy, Fish
History
Served 1 day in the last year · First served Fri, Oct 9
251 North (Lunch, Dinner)