Butternut Squash and Cranberry Bisque
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Nutrition
- Calories
- 191
- Fat
- 11.8g
- Carbs
- 18.4g
- Protein
- 2.9g
Serving 6 oz · 191 cal
1 servings per container
- Total Fat
- 11.8g
- Total Carbohydrate
- 18.4g · 14%
- Saturated Fat
- 5.1g
- Dietary Fiber
- 1.5g · 4%
- Trans Fat
- 0g
- Total Sugars
- 5.9g
- Cholesterol
- 25.7mg
- Added Sugars
- 0g · 0%
- Sodium
- 455.9mg · 30%
- Protein
- 2.9g
- Iron
- 1.1mg · 6%
- Vitamin C
- 19.9mg · 22%
- Vitamin A - RE
- 1058.9mcg · 118%
- Calcium
- 95.6mg · 7%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 18.4g · 14%
- Insoluble Fiber
- 0g
- Potassium
- 0mg · 0%
- Soluble Fiber
- 0g
Ingredients
Butternut Squash and Cranberry Bisque (CREAM, WATER, BUTTERNUT SQUASH, CRANBERRIES (cranberries, sugar, sunflower oil), BUTTER (cream, salt), SHERRY WINE (wine, salt), ONIONS, ENRICHED WHEAT FLOUR (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), CELERY, CORN STARCH, SEA SALT, BROWN SUGAR, SPICES, ONION POWDER, MALTODEXTRIN, DEXTROSE, CARROT POWDER (carrot, rice hull), YEAST EXTRACT (yeast extract, salt). Contains: Milk, Wheat. This product contains wine which has naturally occurring sulfites.)
Allergens: Dairy, Gluten
History
Served 4 days in the last year · First served Sun, Oct 4
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)