Skip to content

Buffalo Style Chicken Soup

dairyeggglutensoy

No ratings yet

Nutrition

Calories
183
Fat
9.9g
Carbs
12g
Protein
12g

Serving 6 oz · 183 cal

1 servings per container

Total Fat
9.9g
Total Carbohydrate
12g · 9%
Saturated Fat
4.2g
Dietary Fiber
0.7g · 2%
Trans Fat
0g
Total Sugars
2.1g
Cholesterol
49.4mg
Added Sugars
0g · 0%
Sodium
789.9mg · 53%
Protein
12g
Iron
0.5mg · 3%
Vitamin C
0mg · 0%
Vitamin A - RE
0mcg · 0%
Calcium
148.1mg · 11%
Trans Fatty Acid
0g
Carbohydrates
12g · 9%
Insoluble Fiber
0g
Potassium
324.4mg · 8%
Soluble Fiber
0g
Ingredients

Buffalo Style Chicken Soup (CHICKEN STOCK (water, chicken stock, natural flavor, salt, and chicken fat), HALF & HALF (milk, cream), CHICKEN BREAST, POTATOES, CAYENNE PEPPER SAUCE (aged cayenne red peppers, distilled vinegar, water, salt, garlic powder), PROCESS CHEESE PRODUCT (milk, whey, whey protein concentrate, milkfat, sodiumphosphate, milk protein concentrate, contains less than 2% of salt, calcium phosphate, sodium alginate, lactic acid, sorbic acid [preservative], cheese culture, enzymes, apocarotenal and annatto [color]), CHICKEN THIGHS, ONIONS, BLUE CHEESE DRESSING (soybean oil, blue cheese [(cultured pasteurized milk, salt, enzymes, penicillium roqueforti) natamycin], distilled vinegar, water, egg yolk, high fructose corn syrup, contains less than 2% salt, natural flavor, monosodium glutamate, mustard flour, propylene glycol alginate, xanthan gum, onion, garlic), CARROTS, CELERY, WHEAT STARCH, MODIFIED FOOD STARCH, CANOLA OIL, GARLIC, SEA SALT, NATURAL BUTTER FLAVOR (whey, butter, oil, salt, sugar, guar gum), NISIN. Contains: Milk, Wheat, Soy, Egg.)

Allergens: Dairy, Eggs, Gluten, Soybeans

Official label

History

Served 4 days in the last year · First served Sun, Oct 4

  1. South Campus (Lunch, Dinner)

  2. 251 North (Dinner), South Campus (Lunch, Dinner)

  3. South Campus (Lunch, Dinner)

  4. 251 North (Lunch, Dinner), South Campus (Lunch, Dinner)