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Sweet and Sour Shrimp

dairyglutensesameshellfish

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Nutrition

Calories
124
Fat
4g
Carbs
17.6g
Protein
3.8g

Serving 4 oz · 124 cal

1 servings per container

Total Fat
4g
Total Carbohydrate
17.6g · 14%
Saturated Fat
0.6g
Dietary Fiber
0.5g · 1%
Trans Fat
0g
Total Sugars
9.2g
Cholesterol
25.4mg
Added Sugars
0g · 0%
Sodium
367.8mg · 25%
Protein
3.8g
Iron
1.1mg · 6%
Vitamin C
26.1mg · 29%
Vitamin A - RE
0.1mcg · 0%
Calcium
45.8mg · 4%
Trans Fatty Acid
0g
Carbohydrates
17.6g · 14%
Insoluble Fiber
0g
Potassium
63.2mg · 2%
Soluble Fiber
0g
Ingredients

Pineapple (Pineapple), Shrimp Battered 31-35 (Shrimp, Wheat Flour, Vegetable Oil (contains One Or More Of The Following: Soybean, Corn And/or Cottonseed Oil), Water, Beer (water, Barley, Malt, Corn, Hops, Yeast), Modified Corn Starch, Contains 2% Or Less Of: Salt, Dextrose, Whey, Yellow Corn Flour, Sodium Tripolyphosphate (to Retain Moisture), Yeast Extract, Natural Flavor, Maltodextrin, Garlic Powder, Onion Powder, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Corn Starch, Extractives Of Turmeric, Sodium Bisulfite (as A Preservative). contains: Crustacean Shellfish (shrimp), Wheat, Milk), Spanish Onions (Onions), Sweet and Sour Sauce (White Vinegar (White Distilled Vinegar, Diluted With Water To 5% Acidity), Pineapple Chunks (Pineapple, Pineapple Juice, And Clarified Pineapple Juice From Concentrate (water, Clarified Pineapple Juice Concentrate).), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Tomato Puree (Tomato Puree (water, Tomato Paste), Citric Acid), Spanish Onions (Onions), Cornstarch (Corn Starch), Red Pepper 25# CS, Green Peppers (Green Pepper)), Green Peppers (Green Pepper), Red Pepper 25# CS, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame)

Allergens: Dairy, Crustacean Shellfish, Gluten, Sesame

Official label

History

Served 1 day in the last year · First served Sun, Oct 18

  1. South Campus (Lunch, Dinner)