Parmesan Paprika Baked Cod
dairyfish
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Nutrition
- Calories
- 143
- Fat
- 5.6g
- Carbs
- 0.1g
- Protein
- 25.3g
Serving 4 oz · 143 cal
1 servings per container
- Total Fat
- 5.6g
- Total Carbohydrate
- 0.1g · 0%
- Saturated Fat
- 2.6g
- Dietary Fiber
- 0g · 0%
- Trans Fat
- 0g
- Total Sugars
- 0g
- Cholesterol
- 61.5mg
- Added Sugars
- 0g · 0%
- Sodium
- 232mg · 15%
- Protein
- 25.3g
- Iron
- 0.6mg · 3%
- Vitamin C
- 1.3mg · 1%
- Vitamin A - RE
- 7772.6mcg · 864%
- Calcium
- 165.6mg · 13%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 0.1g · 0%
- Insoluble Fiber
- 0g
- Potassium
- 3927.6mg · 98%
- Soluble Fiber
- 0g
Ingredients
Cod, Grated Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (anti-caking Agent), Natamycin), Paprika (Paprika, And Silicon Dioxide), Parsley Flakes (Parsley Flakes)
Allergens: Dairy, Fish
History
Served 1 day in the last year · First served Sat, Oct 3
South Campus (Dinner)