Turkey Taco Meat
No ratings yet
Nutrition
- Calories
- 186
- Fat
- 12.4g
- Carbs
- 3.4g
- Protein
- 16g
Serving 3 oz · 186 cal
1 servings per container
- Total Fat
- 12.4g
- Total Carbohydrate
- 3.4g · 3%
- Saturated Fat
- 3.9g
- Dietary Fiber
- 0.5g · 1%
- Trans Fat
- 0g
- Total Sugars
- 1.5g
- Cholesterol
- 58.1mg
- Added Sugars
- 0g · 0%
- Sodium
- 92.1mg · 6%
- Protein
- 16g
- Iron
- 2.2mg · 12%
- Vitamin C
- 8.6mg · 10%
- Vitamin A - RE
- 7.7mcg · 1%
- Calcium
- 59.6mg · 5%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 3.4g · 3%
- Insoluble Fiber
- 0g
- Potassium
- 81.7mg · 2%
- Soluble Fiber
- 0g
Ingredients
Ground Turkey (Ground Turkey), Tomato Puree (Tomato Puree (water, Tomato Paste), Citric Acid), Diced Tomatoes (TOMATO DICED), Green Peppers (Green Pepper), Red Pepper 25# CS, Red Onions (Red Onion), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Ground Cumin (Cumin), Garlic Powder (Garlic), Onion Powder (Onion Powder)
History
Served 2 days in the last year · First served Thu, Oct 8
Yahentamitsi (Lunch)
Yahentamitsi (Lunch, Dinner)