
Polish Turkey Sausage & Peppers
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Nutrition
- Calories
- 4
- Fat
- 0g
- Carbs
- 0.9g
- Protein
- 0.2g
Serving 3 oz · 4 cal
1 servings per container
- Total Fat
- 0g
- Total Carbohydrate
- 0.9g · 1%
- Saturated Fat
- 0g
- Dietary Fiber
- 0.1g · 0%
- Trans Fat
- 0g
- Total Sugars
- 0.4g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 0.2mg · 0%
- Protein
- 0.2g
- Iron
- 0.3mg · 1%
- Vitamin C
- 13.6mg · 15%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 0.8mg · 0%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 0.9g · 1%
- Insoluble Fiber
- 0g
- Potassium
- 21.6mg · 1%
- Soluble Fiber
- 0g
Ingredients
Red Pepper 25# CS, Green Peppers (Green Pepper)
History
Served 5 days in the last year · First served Sat, Oct 3
251 North (Breakfast)
251 North (Breakfast), South Campus (Breakfast)
251 North (Breakfast)
251 North (Breakfast), South Campus (Breakfast)
251 North (Breakfast)