
Braised Jamacian Brown Chicken Stew
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Nutrition
- Calories
- 180
- Fat
- 7.3g
- Carbs
- 11.7g
- Protein
- 18.6g
Serving 6 oz · 180 cal
1 servings per container
- Total Fat
- 7.3g
- Total Carbohydrate
- 11.7g · 9%
- Saturated Fat
- 1.1g
- Dietary Fiber
- 0.8g · 2%
- Trans Fat
- 0g
- Total Sugars
- 8g
- Cholesterol
- 85.1mg
- Added Sugars
- 0g · 0%
- Sodium
- 595.4mg · 40%
- Protein
- 18.6g
- Iron
- 1.4mg · 8%
- Vitamin C
- 9.7mg · 11%
- Vitamin A - RE
- 13.5mcg · 2%
- Calcium
- 32.7mg · 3%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 11.7g · 9%
- Insoluble Fiber
- 0g
- Potassium
- 402.4mg · 10%
- Soluble Fiber
- 0g
Ingredients
Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Water, Spanish Onions (Onions), Ketchup (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING. ), Red Pepper 25# CS, Carrot Diced (Carrot), Garlic, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Molasses (Sugarcane Molasses; Rtu 100% Pure Light Unsulphured Molasses), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Tomato Paste (Vine Ripened Tomatoes, Citric Acid), Chicken Soup Base (Chicken Meat And Natural Chicken Juices, Maltodextrin, Autolyzed Yeast Extract, Natural Flavors, Salt, Corn Starch, 2% Or Less Of Vegetable Oil (corn And/or Canola Oil), Disodium Inosinate, Dried Chicken Broth, Turmeric And Annatto (color), Potato Starch, Disodium Guanylate, Chicken Fat, Paprika (color), Dried Chicken, Sugar, Spices, Papain, Citric Acid.), Green Onions, Apple Cider Vinegar (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water ), Black Pepper (Black Pepper), Kosher Salt (Salt), Apple Cider Vinegar (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water ), Smoked Paprika (Paprika & Silicon Dioxide), All Spice Ground (Allspice), Ground Ginger (Ginger, And Sulfur Dioxide), Whole Thyme (Thyme), Bay Leaf (Bay leaf)
Allergens: Gluten, Soybeans
History
Served 3 days in the last year · First served Fri, Oct 9
Yahentamitsi (Dinner)
Yahentamitsi (Lunch, Dinner)
Yahentamitsi (Lunch, Dinner)