Thai Green Curry Chicken
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Nutrition
- Calories
- 258
- Fat
- 13.3g
- Carbs
- 9.4g
- Protein
- 15.8g
Serving 6 oz · 258 cal
1 servings per container
- Total Fat
- 13.3g
- Total Carbohydrate
- 9.4g · 7%
- Saturated Fat
- 9.2g
- Dietary Fiber
- 2.1g · 5%
- Trans Fat
- 0g
- Total Sugars
- 2.8g
- Cholesterol
- 63.8mg
- Added Sugars
- 0g · 0%
- Sodium
- 208.7mg · 14%
- Protein
- 15.8g
- Iron
- 2.4mg · 13%
- Vitamin C
- 149.6mg · 166%
- Vitamin A - RE
- 12.8mcg · 1%
- Calcium
- 51.2mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 9.4g · 7%
- Insoluble Fiber
- 0g
- Potassium
- 116mg · 3%
- Soluble Fiber
- 0g
Ingredients
Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Coconut Milk (Coconut Milk And Water), Greens Beans, Green Peppers (Green Pepper), Red Pepper 25# CS, Shallots, Coconut Milk (Coconut Milk And Water), Fresh Basil (Fresh Basil), Lemon Grass , Jalapeno Peppers, Garlic Peeled , Fish Sauce (ANCHOVIES, SALT, SUGAR AND WATER. MAY CONTAIN NATURALLY OCCURRING SALT CRYSTALS. ), Ginger, Cilantro (Cilantro), Canola Oil (Canola Oil), Lime Juice (Lime Juice), Light Brown Sugar (Brown Sugar, sugar, Molasses ), White Ground Pepper (White Pepepr), Ground Coriander (Coriander), Ground Cumin (Cumin)
Allergens: Fish, Coconut
History
Served 1 day in the last year · First served Thu, Oct 15
Yahentamitsi (Lunch, Dinner)