Black Pepper Chicken
glutensesamesoy
No ratings yet
Nutrition
- Calories
- 113
- Fat
- 2.3g
- Carbs
- 5.5g
- Protein
- 16.4g
Serving 4 oz · 113 cal
1 servings per container
- Total Fat
- 2.3g
- Total Carbohydrate
- 5.5g · 4%
- Saturated Fat
- 0.4g
- Dietary Fiber
- 0.6g · 1%
- Trans Fat
- 0g
- Total Sugars
- 1g
- Cholesterol
- 38.8mg
- Added Sugars
- 0g · 0%
- Sodium
- 390.4mg · 26%
- Protein
- 16.4g
- Iron
- 0.7mg · 4%
- Vitamin C
- 2mg · 2%
- Vitamin A - RE
- 3.3mcg · 0%
- Calcium
- 16mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 5.5g · 4%
- Insoluble Fiber
- 0g
- Potassium
- 80.8mg · 2%
- Soluble Fiber
- 0g
Ingredients
SLICED CHICKEN BREAST MG (Chicken. Contains Up To 5% Of Retained Water), Celery Pascal, Spanish Onions (Onions), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Cornstarch (Corn Starch), White Vinegar (White Distilled Vinegar, Diluted With Water To 5% Acidity), Ginger, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame), Cracked Black Pepper (Black Pepper), Crushed Red Pepper (Red Chili Pepper)
Allergens: Gluten, Soybeans, Sesame
History
Served 1 day in the last year · First served Sat, Oct 3
South Campus (Lunch, Dinner)