Pollo ala Brasa
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Nutrition
- Calories
- 360
- Fat
- 29.8g
- Carbs
- 1.6g
- Protein
- 29.4g
Serving 1 EACH · 360 cal
1 servings per container
- Total Fat
- 29.8g
- Total Carbohydrate
- 1.6g · 1%
- Saturated Fat
- 8g
- Dietary Fiber
- 0.2g · 0%
- Trans Fat
- 0.2g
- Total Sugars
- 0.1g
- Cholesterol
- 136.2mg
- Added Sugars
- 0g · 0%
- Sodium
- 728.6mg · 49%
- Protein
- 29.4g
- Iron
- 2.7mg · 15%
- Vitamin C
- 3.4mg · 4%
- Vitamin A - RE
- 0.7mcg · 0%
- Calcium
- 32.5mg · 2%
- Trans Fatty Acid
- 0.2g
- Carbohydrates
- 1.6g · 1%
- Insoluble Fiber
- 0g
- Potassium
- 202.2mg · 5%
- Soluble Fiber
- 0g
Ingredients
Fresh Chicken Quarter (Chicken Leg Quarters), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Aji Amarillo Pepper Sauce (YELLOW HOT PEPPERS, WATER, SEA SALT, CITRIC ACID (AS ACIDULANT), XANTHAN GUM (THICKENING AGENT).), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Garlic, Limes, Kosher Salt (Salt), Balsamic Vinegar (wine vinegar, concentrated grape must, caramel color), Ground Cumin (Cumin), Black Pepper (Black Pepper), Ginger, Mint (mint), Rosemary (Rosemary), Oregano Leaves (Oregano), Ground Cayenne (Red Pepper), Tarragon Leave (Tarragon), Cilantro (Cilantro)
Allergens: Gluten, Soybeans, Alcohol
History
Served 1 day in the last year · First served Mon, Oct 12
South Campus (Lunch, Dinner)