Butter Chicken
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Nutrition
- Calories
- 175
- Fat
- 11.1g
- Carbs
- 2.4g
- Protein
- 14.3g
Serving 4 oz · 175 cal
1 servings per container
- Total Fat
- 11.1g
- Total Carbohydrate
- 2.4g · 2%
- Saturated Fat
- 5.3g
- Dietary Fiber
- 0.1g · 0%
- Trans Fat
- 0g
- Total Sugars
- 0.4g
- Cholesterol
- 96.6mg
- Added Sugars
- 0g · 0%
- Sodium
- 94.9mg · 6%
- Protein
- 14.3g
- Iron
- 0.8mg · 5%
- Vitamin C
- 0.5mg · 1%
- Vitamin A - RE
- 532.7mcg · 59%
- Calcium
- 51.9mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 2.4g · 2%
- Insoluble Fiber
- 0g
- Potassium
- 107.9mg · 3%
- Soluble Fiber
- 0g
Ingredients
Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Water, Heavy Whip Cream (Heavy Cream, Contains Less Than 1% Of: Carrageenan, Polysorbate 80, Mono And Diglycerides. ), Tikka Masala Sauce (Water, Tomato Paste, Low Fat Plain Yogurt (cultured Low Fat Milk And Nonfat Milk Solids, Active Cultures), Cream, Canola Oil, Spices, Garlic, Ginger, Salt, Sugar, Tapioca Starch, Paprika, Dried Fenugreek Leaves contains: Milk), Greek Yogurt (Pasteurized Grade A Cow's And Goat's Milk, Skim Milk, Cream, And Active Bacterial Cultures (l. Acidophilus, B. Lactis). Contains Milk), Cornstarch (Corn Starch), Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less Than 2% Of: Sodium Benzoate (preservative), Sodium Metabisulfite (preservative), Lemon Oil), SP GARAM MASALA (Spices, Turmeric, Canola Oil.)
Allergens: Dairy
History
Served 4 days in the last year · First served Mon, Oct 12
251 North (Lunch)
251 North (Lunch)
South Campus (Lunch)
251 North (Dinner)