Grilled Lemon Pepper Pork Chop w/ Black Pepper Gravy (purple
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Nutrition
- Calories
- 212
- Fat
- 10.8g
- Carbs
- 2.3g
- Protein
- 24.2g
Serving 1 each · 212 cal
1 servings per container
- Total Fat
- 10.8g
- Total Carbohydrate
- 2.3g · 2%
- Saturated Fat
- 3.6g
- Dietary Fiber
- 0.1g · 0%
- Trans Fat
- 0g
- Total Sugars
- 0.1g
- Cholesterol
- 75.3mg
- Added Sugars
- 0g · 0%
- Sodium
- 493.7mg · 33%
- Protein
- 24.2g
- Iron
- 10.4mg · 58%
- Vitamin C
- 0.2mg · 0%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 68.6mg · 5%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 2.3g · 2%
- Insoluble Fiber
- 0g
- Potassium
- 580.6mg · 15%
- Soluble Fiber
- 0g
Ingredients
Pork Loins (Pork), Black Pepper RosemaryGravy (Water, Beef Base Soup (Roasted Beef And Concentrated Beef Stock, Maltodextrin, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Corn Starch, Carrot Purée, Natural Flavors, Disodium Inosinate And Disodium Guanylate, 2% Or Less Of Salt, Caramel Color, Vegetable Oil (corn And/or Canola Oil), Paprika (color), Potato Starch, Dextrose, Lactic Acid.), Spanish Onions (Onions), Rosemary (Rosemary), Cornstarch (Corn Starch), Coarse Ground Black Pepper (Black Pepper)), Lemon Pepper (Salt, Black Pepper, Citric Acid, Onion, Sugar, Garlic, Calcium Stearate, Silicon Dioxide, And Calcium Silicate (Added To Make Free Flowing), Celery Seed, Lemon Oil, And Fd&c Yellow 5 Lake.), Garlic, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil)
Allergens: Pork
History
Served 1 day in the last year · First served Sat, Oct 3
Yahentamitsi (Lunch, Dinner)