Cantonese Beef Rice Bowl
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Nutrition
- Calories
- 215
- Fat
- 15.1g
- Carbs
- 7.9g
- Protein
- 12.1g
Serving 4 oz · 215 cal
1 servings per container
- Total Fat
- 15.1g
- Total Carbohydrate
- 7.9g · 6%
- Saturated Fat
- 5.1g
- Dietary Fiber
- 1.1g · 3%
- Trans Fat
- 0.7g
- Total Sugars
- 3.1g
- Cholesterol
- 41.4mg
- Added Sugars
- 0g · 0%
- Sodium
- 577.9mg · 39%
- Protein
- 12.1g
- Iron
- 1.4mg · 8%
- Vitamin C
- 2.6mg · 3%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 17.4mg · 1%
- Trans Fatty Acid
- 0.7g
- Carbohydrates
- 7.9g · 6%
- Insoluble Fiber
- 0g
- Potassium
- 43.4mg · 1%
- Soluble Fiber
- 0g
Ingredients
Ground Beef (Beef), Green Peas (Peas), Spanish Onions (Onions), Oyster Sauce (Water, Sugar, Salt, Oyster Extractives (oyster, Water, Salt), Monosodium Glutamate, Modified Corn Starch, Wheat Flour, Caramel Color. Contains Wheat.), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Sherry, Garlic Peeled , Cornstarch (Corn Starch), Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame), White Ground Pepper (White Pepepr), Dark Soy Sauce (soybeans, wheat, salt and water)
Allergens: Crustacean Shellfish, Gluten, Soybeans, Sesame, Pea Protein, Alcohol
History
Served 1 day in the last year · First served Thu, Oct 15
Yahentamitsi (Lunch, Dinner)