Deli White Bread
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Nutrition
- Calories
- 41
- Fat
- 2.1g
- Carbs
- 5.4g
- Protein
- 0.4g
Serving 1 slice · 41 cal
1 servings per container
- Total Fat
- 2.1g
- Total Carbohydrate
- 5.4g · 4%
- Saturated Fat
- 0.6g
- Dietary Fiber
- 0.8g · 2%
- Trans Fat
- 0g
- Total Sugars
- 0.8g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 43.3mg · 3%
- Protein
- 0.4g
- Iron
- 1.2mg · 7%
- Vitamin C
- 0mg · 0%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 0mg · 0%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 5.4g · 4%
- Potassium
- 45.4mg · 1%
Ingredients
Deli White Bread (Ingredients: Patent Flour (enriched wheat flour [niacin .. reduced iron, thiamine mono nitrate, riboflavin, folio aci malted barley flour), Water, Yeast, Sugar, Dough Conditioner (cultured wheat flour, Soybean Oil, Salt, Emulsifier (mono and diglycerides of fatty acids), Calciqn Propionate,. Dough lmproyer (enriched flour [wheat Flour.,.niacin, reduced iron, thiamine mononitrate, riboflavin, folic.acid], enzymes, sunflower oilL Dough Improver (enrich$ d wheat flour [wheat flour, niacin, reduced iron, thiamine[ mononitr ate, riboflavin, folic acid).. enyzmes) Allergens (US): wheat. Produced ina factory' that.also produce:Soy, Milk, Eggs.)
Allergens: Dairy, Eggs, Gluten, Soybeans
History
Served 1 day in the last year · First served Thu, Oct 8
Yahentamitsi (Lunch, Dinner)