Sliced White Bread

veganvegetarianpea protein

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Nutrition

Calories: 155
Fat: 3.6g
Carbs: 32.8g
Protein: 0.9g

Serving 2 EACH · 155 cal

1 servings per container

Total Fat: 3.6g
Total Carbohydrate: 32.8g · 25%
Saturated Fat: 0g
Dietary Fiber: 3.6g · 10%
Trans Fat: 0g
Total Sugars: 4.6g
Cholesterol: 0mg
Added Sugars: 0g · 0%
Sodium: 2mg · 0%
Protein: 0.9g
Iron: 0.4mg · 2%
Vitamin C: 0mg · 0%
Vitamin A - RE: 0mcg · 0%
Calcium: 0mg · 0%
Trans Fatty Acid: 0g
Carbohydrates: 32.8g · 25%
Insoluble Fiber: 0g
Potassium: 0mg · 0%
Soluble Fiber: 0g

Ingredients

Little Northern White Bread (Water, Gluten-free flour blend (modified tapioca starch, corn starch, potato starch, brown rice flour), Sunflower oil, Sugars (cane sugar, dextrose), Yeast, Psyllium husk, Vinegar, Modified cellulose, Pea hull fibre, Salt, Cultured cane sugar, Xanthan gum, Rice bran, Cellulose gum, Enzyme.)

Allergens: Pea Protein

Official label

History

Served 16 days in the last year · First served Fri, Oct 2

Sat, Oct 17
South Campus (Lunch, Dinner)
Fri, Oct 16
South Campus (Lunch, Dinner)
Thu, Oct 15
South Campus (Lunch, Dinner)
Wed, Oct 14
South Campus (Lunch, Dinner)
Tue, Oct 13
South Campus (Lunch, Dinner)
Mon, Oct 12
South Campus (Lunch, Dinner)
Sun, Oct 11
South Campus (Lunch, Dinner)
Sat, Oct 10
South Campus (Lunch, Dinner)
Fri, Oct 9
South Campus (Lunch, Dinner)
Thu, Oct 8
South Campus (Lunch, Dinner)
Wed, Oct 7
South Campus (Lunch, Dinner)
Tue, Oct 6
South Campus (Lunch, Dinner)
Mon, Oct 5
South Campus (Lunch, Dinner)
Sun, Oct 4
South Campus (Lunch, Dinner)
Sat, Oct 3
South Campus (Lunch, Dinner)
Fri, Oct 2
South Campus (Lunch, Dinner)